Recommended for summer heat
Today is a hot and hot day again, with a maximum temperature of 36 ° C. Today, Liang Tang should have watermelon, milk and taro.
Water melon cold can relieve summer heat, taste sweet and can benefit the spleen and stomach, it is a melon and vegetable used by people in the provinces of Hong Kong, Macao and the Pearl River Delta for hot summer heat.
Taro is a kind of taro. It is native to Lipu, Guangxi, also known as Lipu betel taro. It is known as the “king of taro”. Its aroma is overflowing, and it is soft and sticky.”Pink and soft.”
Various nutrients needed by the human body in milk have the reputation of “liquid platinum” and are one of the materials commonly used in Guangdong soup.
Watermelon milk roll taro is sweet and delicious, fragrant and soft and smooth, it can relieve heat, clear heat, and appetize. It is a popular family soup in summer.
Ingredients: 500 grams of water melon, 250 grams of taro (also replaced by general taro), 750 ml of milk, 2 slices of ginger.
Cooking: Wash the water melon, remove and cut into pieces; peel and wash the taro, cut into small pieces.
Add 1,250 ml of water (5 bowls) and ginger to the ravioli, and boil the fire. After the taro rolls, change to medium heat to the ravioli. Roll the water melon until it is cooked.